Agricultural and Hydroponic Systems

  • Produces 2-3 times increased nutrient density
  • Reduces water use by over 50%
  • Increases plant yield and produces stronger plants
  • Enhances natural plant life abilities and vitality
  • Decreases the use of harmful toxic chemicals such as pesticides, herbicides, and fertilizers

 

Increase Overall Yield and Minimize Risks

Increasing the overall yield is a grower’s fantasy, we all know the more our plants produce the more money we can generate through our produce. Through several of our case studies we have proven that our system allows for plants to produce bigger fruits that are more nutritious than your average buds. Over a series of case studies we have come to the realization that plants using our memory modification system produce up to a 40% yield increase. As all growers know, pests and diseases can be a huge problem when it comes to crops. Our water memory modification system actually removes all bacteria known to cause common problems such as, Boron Deficiency, Calcium Deficiency, Copper Deficiency, Magnesium Deficiency, Manganese Deficiency, Fungus Gnats, Aphids, Spider Mites, White Powdery Mold, and Grey Mold.

 

Minimize Water Usage

When it comes to growing every expense we can minimize means a greater overall profit as the end result. Our case studies have also shown that when the memory of water is modified it allows the nutrients to be better absorbed by our plants, this means we can provide our crops with the essential nutrients they need using a fraction of the water normally used. Using less water also protects you and your crops from being discovered by keeping water costs down to a minimum and avoiding any noticeable “Foot Print” that is usually left when you begin to use more water than average on a frequent basis which is common with most growers.

Using the positive programming of our agricultural water systems we can potentially reduce the need for many pesticides, herbicides, and fertilizers in agricultural applications. By activating the soil with revitalized water, the microbial populations flourish thereby increasing the nutrient uptake for the plants. The result is a healthier plant population, dramatic increases in plant yield in a cleaner, less toxic growing environment.

 

Healthy Water for your Plants

Normal tap water is contaminated with all sorts of unknown bacteria, and allergens that has to be treated with chemicals in order to make it safe for use. These “Chemicals” that are found in tap water actually harm your plants and stunt their growth tremendously. Providing your crops with healthy clean water that is generated by our system allows them to preform to their full potential.

 

Our mission:

Our mission is to improve the quality of life through the re-mineralization of the land through the use of marine solids and the revitalization of water using a water filtration system called “Hydreva®”. This system would convert everything “Chemical Free”, and in an economical way.

Requirements vary from country to country, and generally involve a set of production standards for cultivation, storage, processing, packaging and shipping.

Avoid chemical inputs synthetic (for example, fertilizers, pesticides, antibiotics, food additives), irradiation and the use of sewage sludge.

The biggest problem of agriculture Worldwide is the excessive use of chemicals, pesticides and fertilizers that are harmful to people, both for farmers and consumers.
Mineral Salts, called “Marine Solids” are obtained through special pools, in the salt ponds of coastlines. These marine solids contain more than 70 micronutrients necessary for normal functioning of biology.

A deficiency in one or more of these elements in agriculture can cause disease and/or adverse effects. Each type of vegetable and plant when exposed to this fertilizer (Marine Solids) exhibit a different absorption. That is, a broccoli will absorb different elements than a carrot.

For this reason it is important that the soil contains all these micronutrients. Something happens when a vegetable or fruit contains all trace minerals present in its constitution.

The reason for this is that we have created a strong fruit or vegetable. When the flora is weak and/or rotting they are exposed to attack by insects. A natural connection happens in the behavior of insects, and insects do not attack the flora. The use of insecticides, pesticides and other chemicals are no longer required. Reducing dependence on pesticides is a result that benefits the entire community, both economically and in health.

 

Soil Microbes:

Most are decomposers that consume simple carbon compounds, such as root exudates and fresh plant litter. Through this process, bacteria convert energy into soil organic matter into useful forms for the rest of the organisms in the soil food web. A series of decomposers can break down pesticides and contaminants in the soil.

 

Hydreva Water Transportation System:

It has been discovered that when water molecules are passed through Hydreva®, they have a much greater capacity to transport energy, nutrients and even communicate more effectively with flora and fauna cells. Hydreva® increases the energy state of water, creating “structured water” It serves as a filtration system.

Hydreva® can increase production between 25% to 35% of crops and land yield. The nature of water is fascinating, the care and treatment of water can be the solution to improve our agriculture and the eco-system.

Exposure to harmful chemicals will no longer be necessary. The earth will be more fertile, giving blessing to future generations. Lower cost in production since the use of chemicals will not be necessary. The country will be free of toxins, allowing the population to enter a period of detoxification.

 

 

Hydreva® Agricultural Explanation

 

 

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